Champagnerie: a brief history of the origins of champagne The champagnerie at Forte Village, an award-winning resort surrounded by the beautiful Sardinian sea, is an exclusive and refined place that offers a selection of the best champagne, a French sparkling wine to Appellation d'origine contrôlée (literally, denomination of controlled origin). Famous all over the world and associated with the idea of luxury and party, champagne takes its name from the historical province ...

Masterchef: the cooking show that conquered Italian TV Whether it’s just a weekend or a long stay, holidays are the best time to discover new world-food trends at Forte Village, the resort surrounded by the beautiful Sardinian sea turns into a sensory experience thanks to the dishes of the most beloved starred chefs of Masterchef. Masterchef, the most successful culinary talent show in Italy that brought haute cuisine to the screen, was ...

Gourmet desserts: from ancient Greece to the present day Gourmet desserts are not simple desserts, but small works of art made for special events and impress your guests. In the kitchen the term "sweet" refers to any type of food, often served at the end of the meal, and holds a component of sugar or honey. This category includes pastry products such as biscuits, cakes and desserts, cocoa products, and ice cream. Information ...

Michelin-starred chefs: what does it take to win a Michelin star? The Michelin-starred chefs are real stars acclaimed all over the world and protagonists of events such as the Celebrity Chef Nights organized by Forte Village Resort in Sardinia. The Michelin star is the most coveted award by chefs, but how do you win the Olympic Cuisine Medal? Restaurants can receive from one to three stars depending on the quality of the ...

Recipes of gourmet haute cuisine: delicious signature second-course dishes Passionate devotees of national and international cuisine may prefer appetizers while some prefer creative and original first courses. Then there are those who prefer second courses like the delicious gourmet recipes offered at Forte Village Resort. Cooking is a serious matter, either at a restaurant or at home the perfect menu is made by the interaction between the inspiration of chefs and gourmet ...

Paolo Simioni: signature cuisine at Forte Village Resort, south Sardinia Traveling is a synonym for discovering a new world and learning about it’s traditions, beautiful nature and gourmet kitchen like that of the great chefs of national and international cuisine at Forte Village, which includes Paolo Simioni. On vacation, there are those who prefer a wellness treatment and relaxation at the Acquaforte Thalasso & Spa, and those who prefer to be active ...

Putzu recipe: the chef guiding Le Dune restaurant at Forte Village Putzu recipe: the chef guiding Le Dune restaurant at Forte Village Among the memories of an unforgettable vacation are the scents of incontaminated nature, the magnificent seaside and the aromas of gourmet cuisine coming from the kitchens as great chefs create their wonderful dishes at Forte Village, especially at Le Dune with head chef Andrea Putzu. There is a long list of ...